The first batch of BogWater has been brewed and it is now fermenting away like a trooper. Its actually a little later than I would have hoped to go in, but it took a bit longer to get the bogmyrtle this year...although the wait was definitely worth it, it is simply wonderful this year. Super aromatic, the whole brewery smelled of myrtle when we opened the first package.
About 5 weeks from now, I'm going to be a very happy man. Not that I'm not happy now, but in 5 weeks I'll be a happy man enjoying a pint of BogWater!